Old Lahaina Luau

Step into an evening shaped by the traditions, flavors and stories of old Hawaii at one of Maui's most celebrated luaus. Set beside the ocean in a rustic setting inspired by an early Hawaiian fishing village, Old Lahaina Luau is known for its thoughtful cultural presentation, warm hospitality and strong focus on authentic Hawaiian music, dance, food and craftsmanship.

Your evening begins with a fresh flower lei greeting and a welcoming drink, followed by cultural demonstrations before dinner. The feast features a wide selection of traditional and island-inspired dishes, and the night continues with a beautifully choreographed show sharing the music and dances of the Hawaiian Islands and greater Polynesia.

Old Lahaina Luau is extremely popular and often sells out weeks in advance. All seating is reserved and prioritized according to the date the reservation is confirmed. Guests may choose traditional Hawaiian mat seating or regular tables and chairs.

Luau Highlights

• One of the best luaus in Hawaii – presenting a traditional Hawaiian cultural experience
• Fresh flower lei greeting and cultural presentations
• Delicious luau dinner and well-produced and choreographed entertainment
• Includes a premium open bar (tropical & special cocktails, beer, wine, sodas, juices, ice tea, lemonade and more)

The Feast (Pa'ina Ahiahi)

Starter Course:

• Kalo Hummus: Grated Taro and Chickpeas mixed with Olive Oil (GF / Veg / Vn)
• Sweet Potato & Taro Chips (GF / Veg / Vn)
• Fresh Pineapple Chunks with Black Hawaiian Sea Salt (GF / Veg / Vn)
• Local Grown Green Salad with Char Broiled Pineapple Dressing (GF / Veg / Vn)
• Coconut Cream Dressing (GF / Veg)
• Palaoa Dinner Taro Roll (Veg)
• Maui Pineapple Butter - Seasonal (GF / Veg)
• Guava Honey Butter - Seasonal (GF / Veg)
• Haupia Pudding with Coconut Milk, Cornstarch and Sugar (GF / Veg / Vn)
• Kulolo: Grated Steamed Kalo and Grated Coconut with Coconut Milk (GF / Veg)

Traditional Hawaiian Course:

• Pua'a Kalua: Pork roasted in Beachside Imu (GF)
• Lau Lau Luau Leaf Wrapped Pork (GF)
• Lomilomi Salmon (GF)
• Poke Ahi: Ahi Tuna
• Poi: Steamed and Mashed Taro (GF / Veg / Vn)

Main Course:

• Pipi Koala: Grilled Flat Iron Steak (GF)
• I'a Island Catch: Fish with Lemon Garlic Aioli Sauce (GF)
• Moa Island Style Chicken with Mango Barbecue Glaze (GF)
• Roasted Seasonal Vegetables (GF / Veg / Vn)
• Sweet Potato Mash with Coconut Milk (GF / Veg / Vn)

Dessert Course

• Mango Chocolate Bombe & Macadamia Coconut Crunch with Mango Anglaise (Veg)
• Coffee and Tea Service
• Banana Bread "Makana (Gift)"

*GF = Gluten Free, Veg = Vegetarian, Vn = Vegan

Please note: Menu is subject to change due to seasonal availability.